FOOD SCIENCE AND HUMAN NUTRITION
Undergraduate SCHOLARSHIPS
www.fshn.msu.edu


FSHN Scholarship applications are evaluated on an annual basis; applications and "Supplemental
Application Sheets" are available January 1st on the FSHN website : www.fshn.msu.edu and
due February 1. Applications are submitted electronically.

Only one application is needed to compete for the scholarships described in the Master List. Please
review carefully the qualifications listed and SELECT the scholarships for which you are eligible. You
will be considered only for those scholarships YOU SELECT. Scholarship applications submitted will
be considered for awards distributed the following academic year (Fall/Spring). Thus, freshmen are
eligible and encouraged to apply for scholarships designated specifically for sophomores, and
sophomores apply for scholarships designated specifically for juniors.

Award announcements will be made in April  each year.

If you have questions, please contact Linda Young in 236 FSHN, by phone (517) 355-8474 Ext 114
or E-mail: youngli@msu.edu


                                                                                 MASTER LIST

Scholarships administered by
the Department of
Food Science & Human Nutrition


Scholarship number
*Previous amount of award

1 G. MALCOLM TROUT UNDERGRADUATE SCHOLARSHIP (*1,000-$3,000)
Awards given to undergraduate students enrolled full-time in any major in the Department of Food
Science and Human Nutrition. Must demonstrate sound academic performance by being a student
in “good standing” within the University.

2 CONSTANCE PARKS HAGELSHAW AND DORETHA JUNE HAGELSHAW SCHOLARSHIP (*$1,500)
Awards made to undergraduate students enrolled full-time in any major in the Department of Food Science and Human Nutrition. Applicants must demonstrate sound academic performance by being a student in “good standing” within the University.

3 Dorothy E. Dugan Memorial Scholarship  ($2,500)
Award to a full-time undergraduate student in the Food Science major.

4 CARL G. AND VIOLA SMITH ENDOWED SCHOLARSHIP (*$1,500)
Award to any undergraduate major in the Department of Food Science and Human Nutrition. Students receiving this award must be considering a career in the food science/human nutrition fields. Preference given to undergraduate applicants with good academic standing. 

5 VERLENE & DALE K. WEBER ENDOWED SCHOLARSHIP (*$1,000)
Award to a full-time undergraduate student enrolled in the Food Science major with a business and management focus and a minimum GPA of 2.5, who demonstrates financial need to pursue a career in the dairy or food science industries.

6 CHARLES M. STINE MEMORIAL SCHOLARSHIP (*$1,000)
Award for a senior in Food Science. Minimum GPA of 3.0.

7 GERBER "CARL G. SMITH” AWARD FOR EXCELLENCE” (*$1,500)
Award to a junior in Food Science. Must have demonstrated academic excellence and exhibited outstanding leadership abilities as indicated by service and extracurricular activities.

8 FROZEN FOOD INDUSTRY SCHOLARSHIP (*$1,000)
Award to a full-time undergraduate student in the Department of Food Science and Human Nutrition. Must demonstrate sound academic performance by being a student in good standing within the University. Award to assist students in financial need who are pursuing a career in the food industry. (Provided by the Distinguished Order of Zerocrats).

9 CHARLES H. (CHUCK) AND MARJORIE (MARGE) BAGANS MEMORIAL ENDOWED SCHOLARSHIP (*$3,500)
Award to a undergraduate student enrolled in the Department of Food Science and Human Nutrition. Must demonstrate interest in the dairy sciences.

10 DELTON AND DIANNE PARKS SCHOLARSHIP ($3,000)
Award to a undergraduate student enrolled in the Department of Food Science and Human Nutrition who is pursuing a career in Food Science with preference for students entering the field of dairy processing or production and demonstrating financial need.

11 VIRGINIA DARE AWARD (*$250)
One undergraduate student per university who has shown outstanding aptitude in a course related to the judging, manufacturing and utilization of flavors in ice cream. Preference given to students participating in the Dairy Products Judging Team.

12 ANNETTE RACHMAN SCHOLARSHIP (*$1,000)
Award for an undergraduate in Dietetics. Selection based on financial need, evidence of a successful future in selected field of study and academic achievement. Minimum GPA 2.0. 

13 MARILYN MOOK ENDOWED SCHOLARSHIP (*$1,000)
Award to a full-time undergraduate student in Dietetics or Nutritional Sciences. Must intend to pursue a career in Human Nutrition and Foods. Preference for students experiencing financial difficulty. 

14 MARGARET A. EAEGLE ENDOWED SCHOLARSHIP (*$1,000)
Awards made to juniors or seniors in Dietetics or Nutritional Sciences. Minimum GPA of 3.0. Preference given to U.S. citizens with financial need. 

15 FOOD & NUTRITION ASSOCIATION UNDERGRADUATE SCHOLARSHIP (*$250)
Award given to a freshman, sophomore or junior level student enrolled in any major in the Department of Food Science and Human Nutrition. Must have demonstrated active participation in FNA activities/programs. Preference for students with financial need and overall GPA of at least 3.0. You must complete the “FNA Undergraduate Scholarship Supplemental Application Sheet”. 

16 FOOD & NUTRITION ASSOCIATION SENIOR PROFESSIONAL DEVELOPMENT AWARD (*$250)
Award for a senior graduating Spring of application year, enrolled in any major in the Department of Food Science and Human Nutrition. Consideration will be made based on active participation in FNA activities, recommendations, financial need and minimum GPA of 3.0 in major. You must complete the “FNA Supplemental Application Sheet”. 

17 THE RACHEL A. SCHEMMEL ENDOWED LECTURE/UNDERGRADUATE RESEARCH SCHOLARSHIP (*$1,500)
Award given to sophomores, juniors, or seniors with a minimum GPA of 3.0, and interest in laboratory research. This award includes laboratory funding to the faculty mentor. You must complete the “Rachel A. Schemmel Endowed Lecture/Undergraduate Research Scholarship Supplemental Application Sheet”. 

18 THE MAX GONZENBACH FUND FOR STUDENT MENTORING AND RESEARCH (*$1,000).
Award to full-time students in Dietetics, Food Science, or Nutritional Sciences with a minimum GPA of 3.0 and a plan to participate in faculty-mentored research projects and scholarly opportunities designed to increase the understanding of foods, nutrition, and health outcomes.  Particular emphasis will be applied to dairy-based foods.  You must complete the �GONZENBACH SCHOLAR
Supplemental Application Sheet�.  Awardees (2 per yr) will be designated �GONZENBACH SCHOLARS�.

19  LOIS GORDON RIDLEY ENDOWED SCHOLARSHIP/FELLOWSHIP  (*$1,000).
Award to a full-time junior or senior in Dietetics or Nutritional Sciences.  Selection based on financial need, academic achievement (2.8 minimum GPA), professional goals, participation in preprofessional experiences/internships, and on a balance of activities within the University and Community.

20 THE ANDREW R. JACKSON DAIRY FOOD SCIENCE SCHOLARSHIP (*$1,000).
Award to a junior or senior in Dietetics or Nutritional Sciences.  Selection is based on capacity and motivation to achieve
educational and professional goals, the initiative to seek further opportunities, and the understanding of the role of dairy
products in human nutrition.

21 GERBER FOUNDATION ENDOWED SCHOLARSHIP IN PEDIATRIC NUTRITION AND FOOD SCIENCE (*$1,000)
Award to undergraduate students in Dietetics, Food Science, or Nutritional Sciences who demonstrate academic excellence. You must provide a statement of how your career plans relate to nutrition and food science with an emphasis on pediatrics. Award to PhD graduate students in nutrition or food science actively engaged in research relevant to nutrition and food science with emphasis on pediatrics who demonstrate academic excellence. You must provide a statement of how your career plans relate to nutrition and food science with an emphasis on pediatrics.

22. BRADFORD-ADAMS ENDOWED SCHOLARSHIP FOR CANR (*1,500)
Award to an undergraduate student in Dietetics with a minimum GPA of 3.0 and employed at least part-time. It is the Donor's wish that recipients consider this award a loan and later donate to this Scholarship so that it may continue to assist others.

23. bradford-adams endowed scholarship FOR NATURAL SCIENCE ($1,500).
Award to an undergraduate student in Nutritional Sciences with a minimum GPA of 3.0 and employed at least part-time. It is the Donor's wish that recipients consider this award a loan, and later donate to this Scholarship so that it may continue to assist others.

24. BETH AND HOLLY FRYER ENDOWED SCHOLARSHIP ($1,000).
Award to an undergraduate student in Dietetics or Nutritional Sciences with a minimum GPA 3.2.

25. The Iva Robb Jadel Scholarship in Dietetics.
Award to a junior or senior in dietetics. Preference will be given to students who show financial need, with a cumulative GPA of at least 3.0

26. DAVID AND MARY JESSUP DIETETIC INTERNSHIP SCHOLARSHIP ($2,000).
Award to a graduating  dietetics student entering a dietetic internship or a graduate program in dietetics, human nutrition, or medical-related field. Preference with be given to a student who accetpts admission to a dietetic internship program (after match date).

27. The Chenoweth Award in Dietetics and Human Nutrition ($800)
Award to graduating dietetics student entering a dietetic internship or a graduate program in dietetics, human nutrition, or medical-related field. Preference will be given to a student who accepts admission to a dietetic internship program (after match date).

28.The Anita M. White Internship Scholarship in Dietetics ($4,000)
Award to graduating dietetics student who accepts admission to a dietetic internship program (after match date). Preference will be given to students who demonstrate leadership, are well rounded in their academic and non-academic pursuits and have a commitment to the field of dietetics, and a vision/plan for their future career.

29. Kellogg Company Scholarship
Award to a full time undergraduate student in the department of Food Science and Human Nutrition.

ANNUAL APPLICATION FORM
for
FOOD SCIENCE AND HUMAN NUTRITION SCHOLARSHIPS

Please examine the application form carefully. You may wish to use a word processing program to prepare several of the sections (i.e., achievements, awards, honors; extracurricular activities and demonstrated leadership; financial support; personal statement; and any required supplemental information sheets) and then paste them into the application. Be sure that you have not exceeded the maximum number of characters listed for these sections. Please note that once you start completing the online application you need to complete and submit it, because you cannot save an incomplete application. Applications are due February 1.

LAST NAME:  * FIRST NAME:*
PID NUMBER:*                              E-MAIL:

Undergraduate major                                                  Undergraduate Class Level

Dietetics                                                                Freshman
Food Science                                                        Sophomore
Nutritional Sciences                                               Junior
                                                                                  Senior

 Expected Term and Year of Graduation

Fall
Spring
Summer
Year

ACHIEVEMENTS, AWARDS, HONORS: Maximum of 500 characters

EXTRACURRICULAR ACTIVITIES AND DEMONSTRATED LEADERSHIP: (Maximum of 500 characters).Include membership in organizations, offices held, volunteer services,and extra curricular activities

FINANCIAL SUPPORT: Maximum of 500 characters. Include financial contributions you have made to your education, indicate if you are employed, where, how many hours you work per week.

PERSONAL STATEMENT* (Maximum of 2000 characters). Provide a summary indicating your qualifications for this scholarship.  State how this award will specifically contribute to your personal and professional development. Indicate your career plans.

LETTERS OF RECOMMENDATION
Request two (2) letters of support outlining your academic and personal qualifications for this award. Support letters may be requested from FSHN faculty, other course instructors, club or society advisers, employers and community service leaders.
Provide each recommender with a Recommendation Request (see below). I requested references from:
Name: * Name: *

Authorization Approval
If, as a result of this application, I am  awarded one or more scholarships, I authorize Michigan State University to inform the donor(s) of the scholarship(s) that I have been awarded. I understand that the information given to the donor would be limited to my name and the information I provide with the application. I further understand that the Scholarship Committee retains the right to award scholarships to eligible students.
By clicking I agree below, I agree to the authorization terms above.
 I agree           I do not agree

Scholarships you wish to apply for:
Review the master list of Scholarships for criteria and eligibility requirements. Select and check each scholarship you are applying for. You will be considered ONLY for those scholarships you select below. * Additional Supplemental Application Sheet is required

1. G. Malcolm Trout Undergraduate Scholarship
2. Constance Parks Hagelshaw & Doretha June Hagelshaw
3. Dorothy E. Dugan Memorial Scholarship
4. Carl G. & Viola Smith Endowed Scholarship
5. Verlene & Dale K. Weber Endowed Scholarship
6. Charles M. Stine Memorial Scholarship
7. Gerber "Carl G. Smith" Award for Excellence
8. Frozen Food Industry Scholarship
9. Charles H. (Chuck) and Marjorie (Marge) Bagans Memorial Endowed
10. Delton & Dianne Parks Scholarship
11. Virginia Dare Award
12. Annette Rachman Scholarship
13. Marilyn Mook Endowed Scholarship
14. Margeret A. Eaegle Endowed Scholarship
15. FNA Undergraduate Scholarship *
16. FNA Senior Professional Development Award*
17. Rachel A. Schemmel Endowed Lecture/Undergraduate Research Scholarship*
18. The Max Gonzenbach Fund For Student Mentoring and Research.*
19. Lois Gordon Ridley Endowed Scholarship/Fellowship
20. The Andrew R. Jackson Dairy Food Science Scholarship
21. Gerber Foundation Endowed Scholarship in Pediatric Nutrition & Food Science*
22. Bradford-Adams Endowed Scholarship For CANR
23.Bradford-Adams Endowed Scholarship For Natural Science
24.Beth And Holy Fryer Endowed Scholarship
25.The Iva Robb Jadel Scholarship in Dietetics
26.David And Mary Jessup Dietetic Internship
27.The Chenoweth Award in Dietetics and Human Nutrition
28.The Anita M. White Internship Scholarship in Dietetics
29.Kellogg Company Scholarship

MICHIGAN STATE UNIVERSITY DEPARTMENT OF FOOD SCIENCE
AND HUMAN NUTRITION SCHOLARSHIP RECOMMENDATION
REQUEST FORM

The applicant should provide a completed Recommendation Request form to each reference person.

Please click on the link to print a copy of the form.
Recommendation Request Form

15. FOOD & NUTRITION ASSOCIATION
“Undergraduate Scholarship SUPPLEMENTAL APPLICATION SHEET”


NAME:

PLEASE PROVIDE THE FOLLOWING INFORMATION: (Maximum of 2000 characters) 1) suggestions to improve the FNA; 2) the number of FNA meetings attended Fall and Spring semesters prior to the end of December; and 3) additional involvement in FNA activities, i.e., raffle ticket sale fund raiser, American Red Cross Food Distribution Site, Holiday Party, Coffee House, etc.



16. FOOD & NUTRITION ASSOCIATION “Senior Professional Development SUPPLEMENTAL APPLICATION SHEET”


NAME:

PLEASE PROVIDE THE FOLLOWING INFORMATION: (Maximum of 2000 characters) 1) suggestions to improve the FNA; 2) the number of FNA meetings attended Fall and Spring semesters prior to the end of December; and 3) additional involvement in FNA activities, i.e., raffle ticket sale fund raiser, American Red Cross Food Distribution Site, Holiday Party, Coffee House, etc.



17. THE RACHEL A. SCHEMMEL ENDOWED LECTURE/UNDERGRADUATE RESEARCH SCHOLARSHIP “ SUPPLEMENTAL APPLICATION SHEET”

NAME:
Following consultation with a faculty mentor, provide a brief description of the research activity which you expect to complete under this program. (Maximum of 4000 characters) Include:
* Name of faculty mentor
* Background statement of problem.
* Methodologies to be used.
* Supplies and facilities required.
* Plans for communicating results of the study.




18. GONZENBACH SCHOLAR "SUPPLEMENTAL APPLICATION SHEET�

Following consultation with a faculty mentor, provide a brief description of the research/scholarly activity, which you plan to undertake as a GONZENBACH SCHOLAR. You are limited to a maximum of 4,000 characters. Include:

        * Name of faculty mentor
        * Brief background statement of the proposed activity
        * Methodologies to be used
        * Supplies, resources, and facilities required. Your faculty mentor will be provided $1,000 for supplies and /or travel funds to support your project
        * Plans for communicating results of the project



NAME:

Provide a statement of brief description of the research activities. (Maximum of 4000 characters)


21 GERBER FOUNDATION ENDOWED SCHOLARSHIP IN PEDIATRIC NUTRITION AND FOOD SCIENCE

Please provide a brief statement of how your career plans relate to nutrition and food science with an emphasis on pediatrics.

NAME:

 Maximum of 500 characters