The Department of Food Science and Human Nutrition at Michigan State University (MSU) offers graduate programs leading to the Master of Science and the Doctor of Philosophy degrees in Human Nutrition. It also offers programs for post-doctoral research.

For a list of areas in which the department is conducting research please click here.

Click here to view more information on the graduate application process

For more information about graduate admissions please visit the Michigan State University College of Graduate Students.

Click here for a list of positions to apply for within the department.

Click here to view more information on   Community Nutrition Graduate Program

Click here to view information on Nutritional Immunology Program